Pumpkins

I canned pumpkin for the first time ever!  I used the website simplycanning.com to help me.  The hardest part was getting the rind off.  It was tough!  It looks great and will hopefully make great pie for Thanksgiving and Christmas.  I made pumpkin chocolate chip muffins with the leftover pumpkin.  I believe I am done canning food for the year, whew!  I canned enough food to hopefully last us a year.  We also have our meat in the freezer, pork and beef.  Not to mention the rabbits whenever we are in the mood for rabbit.  Now I need to get the garden cleaned up and ready for the next season.  I will hopefully be able to plant some spinach and lettuce and maybe some radishes in some cold frames.